Restaurant Kitchen Equipment Manufacturers in Pune

Hariom Restaurant Kitchen Equipment includes a diverse set of tools & machines that are essential for running a commercial kitchen. Whether you operate a fine dining restaurant, a fast-food outlet, or a large institutional kitchen, Hariom provides a complete line-up of equipment tailored to specific needs in kitchens. From cooking ranges, ovens, tandoors, fryers, and refrigerators to dishwashers, food prep counters, dough kneaders & big or small storage units, every product is built to deliver reliability and performance.

Each piece is crafted using high-grade stainless steel, ensuring hygiene and longevity. The design is cushy, making it easier for kitchen staff to operate efficiently in every condition even in high-pressure environments.

Hariom Equipments offers a variety of commercial kitchen equipment for rent & buy categorized based on functionality. These include:

Cooking Devices: Gas ranges, induction cooktops, tandoors, grills, fryers & ovens suited for various cuisines.

Refrigerators: Vertical deep freezers, under-counter ones, salad counters, small fridges & also cold storage units to preserve ingredients. We help keep ingredients fresh.

Food Preparation Equipment: Dough kneaders, vegetable cutters, meat slicers, grinders, choppers & mixers for fast & consistent preparation.

Baking Equipment: Commercial ovens, proofer cabinets, dough sheeters, and planetary mixers for bakeries and pastry kitchens.

Washing Equipment: Dishwashers, sink units, and sterilizers that promote hygiene and quick cleaning.

Storage & Utility Equipment: Racks, shelves, moving racks & trolleys to have a clutter-free, spacious & organized kitchen.

Features of Hariom Restaurant Kitchen Equipment

Hariom Equipments is a renowned dealer in Pune, known for commercial kitchen devices. Their features align with the evolving demands of the foodservice industry:

Durability: Most equipment is built from corrosion-resistant stainless steel. This ensures long-term use & ease of upkeep.

Custom-Built: Equipment can be personalized based on the kitchen layout and user preferences. These personalization will improve workflow efficiency.

User-Friendly Controls: Machines are equipped with easy-to-use knobs, switches, and digital panels for simplified operation.

Energy Saver: Made to consume less gas or electricity which then results in reduced operational costs over time.

Compact and Modular Units: Space-saving design with modular systems makes it suitable for small as well as large kitchens.

Advanced Safety Features: Automatic shut-offs, temperature control, and insulated handles ensure the safety of kitchen staff.

Easy Cleaning: Smooth surfaces, rounded edges, easy cleaning surface & detachable components make cleaning easy-peasy. This will also help in maintaining hygiene.

Advantages of Hariom Restaurant Kitchen Equipment

Hariom equipments offers numerous advantages that make them a smart choice to invest in for any commercial kitchen needs:

Enhances Kitchen Efficiency: With fast heating systems, multitasking tools, safe-handling & cool designs they stand out. With the support of these devices the kitchen can handle more orders at a time.

Enhances Food Consistency: Uniform heating & accurate temperature control help maintain uniform taste, aroma & texture in every batch.

Ensures Hygiene: The materials, substance used for build & design promote food-safe practices. Which are essential & standardized by government to maintain user safety.

No or less Maintenance Costs: Rugged construction & top-notch quality parts lower the frequency of repairs & replacements.

Supports Scalability: As your business grows, the modular equipment design makes it easy to upgrade or expand your kitchen setup.

Why Choose Hariom Equipment?

Choosing Hariom Equipments Restaurant Kitchen Equipment means investing in quality, functionality & post-sales support. We understand the pulse of the hospitality industry and made each item with great attention and detail. We also keep in mind the practical needs of a busy & growing kitchen.

Superb Industry Experience: This exporter has a good amount of experience in designing & supplying kitchen machinery. We deliver or rent these devices to restaurants, hotels & catering services.

Customization Options: Unlike many generic brands in the market, this wholesaler curates its items based on your space, type of cooking, kitchen layout & daily output needs.

Value for Money: The perfect balance between cost and performance makes Hariom a budget-friendly option for startups and established kitchens alike.

Excellent Post-Sales Service: Prompt user support & access to spare parts guarantee that your operations are never at a standstill & sail smoothly.

Compliance with Standards: All equipment adheres to food safety and quality regulations, which are vital for business licensing and audits.